Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create an account.

Sign in to follow this  
js78Gw4e5

My greeting

Recommended Posts

Hello. My name is Jim. I am 35 years old. I'm interested in photography, traveling and the way you can please yourself with a wonderful meal) I am glad to get to know everyone on this forum.

Share this post


Link to post
Share on other sites

Welcome! Looking forward to seeing and hearing about some of your meals.

 

Share this post


Link to post
Share on other sites
Guest
This topic is now closed to further replies.
Sign in to follow this  

  • Recently Browsing   0 members

    No registered users viewing this page.

×