Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
Neither of us have finished our steaks in recent steak dinners, so when I spotted these two little Angus chuck eye steak beauties, I jumped right in. I selected two smaller potatoes for bakers and added a few sugar snaps, just in case we came up short. It was just about the perfect meal for the both of us!
HC
Neither of us have finished our steaks in recent steak dinners, so when I spotted these two little Angus chuck eye steak beauties, I jumped right in. I selected two smaller potatoes for bakers and added a few sugar snaps, just in case we came up short. It was just about the perfect meal for the both of us!
HC
Neither of us have finished our steaks in recent steak dinners, so when I spotted these two little Black Angus chuck eye steak beauties, I jumped right in. I selected two smaller potatoes for bakers and added a few sugar snaps, just in case we came up short. It was just about the perfect meal for the both of us!
HC
By Smokeydoke,
