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Toliver

Toliver

"Hog: Proper pork recipes from the snout to the squeak" Kindle Edition $3.99US

Written by the same author of this book:

"PRIME: The Beef Cookbook" Kindle Edition $.99US

 

There seems to be a theme going on here (:D):

"Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering" Kindle Edition $2.51US

The author is a James Beard and IACP Award-winner.

 

Edited to add: I am a US Prime member and the price you see may vary.

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