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Tropicalsenior

Tropicalsenior


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@chileheadmike I'm not questioning your preference, far from it. I have a few myself that no one else agrees with, and that's their problem not mine. I'm just saying that this worked for me. I do have one question for you. Did you cook them in the water or did you steam them? The difference in the method might make a difference in your timing. I have found in cooking other vegetables, that I much prefer steaming them because they don't absorb extra moisture and they seem to cook just a bit quicker.

Tropicalsenior

Tropicalsenior

 I'm not questioning your preference, far from it. I have a few myself that no one else agrees with, and that's their problem not mine. I'm just saying that this worked for me. I do have one question for you. Did you cook them in the water or did you steam them? The difference in the method might make a difference in your timing. I have found in cooking other vegetables, that I much prefer steaming them because they don't absorb extra moisture and they seem to cook just a bit quicker.

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