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Got this Red Butte Hatch Chile cheese from Beehive Cheese in Utah. Can't remember if I've tried it before or not. Cheddar style, so a much more flavorful cheese than a pepper jack but not super aged - the texture is much more creamy than crumbly. Hatch chile flavor is present but subtle with little heat, though I can't rule out the possibility of a hot bit sneaking in. Will have to try it in a grilled cheese.
It's $9.99 at TJ's. Info from Beehive Cheese's website at this link.
Got this Red Butte Hatch Chile cheese from Beehive Cheese in Utah. Can't remember if I've tried it before or not. Cheddar style, so a much more flavorful cheese than a pepper jack but not super aged - the texture is much more creamy than crumbly. Will have to try it in a grilled cheese.
It's $9.99 at TJ's. Info from Beehive Cheese's website at this link.
