Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
On my last visit to TJ's, I spotted these 1 lb wedges of DOP Parmigiano Reggiano @ $14.99. As you can see below, the label says it's aged over 30 months. It's a nice cheese.
Paper-wrapped wedge:
Underneath the paper is a shrink-wrap:
And inside, a nutty, flavorful cheese with visible salt crystals:
Edited to add that the "sell by" date on the label is 4-29-2018 so I may pick up another wedge.
On my last visit to TJ's, I spotted these 1 lb wedges of DOP Parmigiano Reggiano @ $14.99. As you can see below, the label says it's aged over 30 months. It's a nice cheese.
Paper-wrapped wedge:
Underneath the paper is a shrink-wrap:
And inside, a nutty, flavorful cheese with visible salt crystals:
