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@Pete Fred
From the fb video
Vaud cream tart (recipe by Fredy Girardet). Another unforgettable recipe!
For 8 people:
For the dough: 140g of flour, 5g of baking powder, 1 pinch of salt, 1 good pinch of sugar, 60g of softened butter, 0.5 dl of milk.
For the mixture: 100g of sugar, 1 good pinch of flour, 2.5 dl of double cream, cinnamon powder and butter.
@PETE FRED
From the fb video
Vaud cream tart (recipe by Fredy Girardet). Another unforgettable recipe!
For 8 people:
For the dough: 140g of flour, 5g of baking powder, 1 pinch of salt, 1 good pinch of sugar, 60g of softened butter, 0.5 dl of milk.
For the mixture: 100g of sugar, 1 good pinch of flour, 2.5 dl of double cream, cinnamon powder and butter.
