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HungryChris

HungryChris

Spatchcock chicken, Dijon mustard, Italian dressing, copious amounts of garlic powder, salt and pepper. This was grilled at 375 over indirect heat for 1 1/2 half hour. A cucumber salad was the only side. Anything else would have just been leftovers.

HC

IMG_1821.thumb.JPG.49925862631567a2e396045d383f24df.JPG

IMG_1822.thumb.JPG.241a7784d56a8c6bf458c5ea0569526e.JPGIMG_1823.thumb.JPG.c858156b290773be428674069c544625.JPGIMG_1824.thumb.JPG.24ca3c6b235d027edd6ede5aac1e9472.JPG

HungryChris

HungryChris

Spatchcock chicken, Dijon mustard, Italian dressing, copious amounts of garlic powder, salt an pepper. This was grilled at 375 over indirect heat for 1 1/2 half hour. A cucumber salad was the only side. Anything else would have just been leftovers.

HC

IMG_1821.thumb.JPG.49925862631567a2e396045d383f24df.JPG

IMG_1822.thumb.JPG.241a7784d56a8c6bf458c5ea0569526e.JPGIMG_1823.thumb.JPG.c858156b290773be428674069c544625.JPGIMG_1824.thumb.JPG.24ca3c6b235d027edd6ede5aac1e9472.JPG

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