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kriz6912

Confections! What did we make? (2017 – )

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Cooler weather has come to Virginia so it is time to start making chocolates! Picked up some moulds from JKV chocolates while on vacation this summer (took lots of photos to share but have yet to sort thru them all). JKV has a great showroom and amazing "museum" with a collection of antique metal moulds. I found a 50 gram bar mould that I liked -- using it to make dark chocolate bars. The pictured bar is with Agrimontana orange peel.

859097367_darkchocolateandorangepeel-IMG_9676-lowres.jpg.6b0fb8dd21fb75a669762d7f438873b8.jpg

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A fun polycarbonate mould I ordered from JKV, the peanut shell. These are filled with peanutbutter meltaways. Meltaway filling tempered with EZ Temper silk & piped into the shells.

1595702032_IMG_9724-peanutbuttermeltaway-lowres.jpg.707f586a6a154d63131e43b2bbe851b7.jpg 

 

1178249844_IMG_9732-peanutbuttermeltaway-cropped-lowres.jpg.fc59634fbaaa2234f5c5aad593d85520.jpg


Edited by curls (log)
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And then there were truffles and coconut rum.

IMG_9705-truffles-cropped-lowres.jpg.041ba72ef1eb8c08d76f221609c0180a.jpg

 

224367984_IMG_9720-coconutrum-cropped-lowres.jpg.0ddbe417e2eeb0b301cdeadf76f32989.jpg

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