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Fusilli & Roasted Cauliflower with Capers from Melissa Clark's Dinner p 190.
This recipe adds a spoonful of butter, along with garlic, lemon zest and juice and zest, toasted pine nuts and grated cheese. The butter contrasts nicely with the sharpness of the lemon and capers - half of which get roasted along with the cauliflower.
Nice variation on something I usually make without a recipe.
Fusilli & Roasted Cauliflower with Capers from Melissa Clark's Dinner p 190.
This recipe adds spoonful of butter, along with garlic, lemon zest and juice and zest, toasted pine nuts and grated cheese. The butter contrasts nicely with the sharpness of the lemon and capers - half of which get roasted along with the cauliflower.
Nice variation on something I usually make without a recipe.
