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Two things:
1. Wanted to be the first to post in this forum in 2022
2. Melba (like?) toast - cut sliced bread (rye/pumpernickel etc) into pieces - 125F - bottom heat - 1 to 2 hours (until dry - no moisture)
Great as an inexpensive cracker - buy day-old as even cheaper
p
Edit: Did I mention no steam and prop door ajar - should've
p
Two things:
1. Wanted to be the first to post in this forum in 2022
2. Melba (like?) toast - cut sliced bread (rye/pumpernickel etc) into pieces - 125F - bottom heat - 1 to 2 hours (until dry - no moisture)
Great as an inexpensive cracker - buy day-old as even cheaper
p
