Today's loaf from the 3-pound bread machine. 3 1/2 cups bread flour, 2 cups KA White Whole Wheat flour, 5 tablespoons dry whole milk powder, 5 tablespoons sugar, 3 teaspoons salt, 1 3/4 teaspoons SAF instant yeast. 1/3 cup vegetable oil, 1 2/3 cup warm water.
I won't cut it until tomorrow. Will add a photo of the crumb then.
I had to cut the top off so it would fit into my slicing guide. Beautiful crumb, can be sliced thin. Toasts nicely, great flavor. Only faintly sweet.
