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On 11/26/2019 at 12:36 PM, ptw1953 said:A boule for my wife and I to eat, with the winter veg soup I made last Sunday morning...
That boule is so pretty. Love your scoring and the beautiful golden colour.
@JoNorvelleWalker, the coarser rye is closer to the stone ground rye that I get from a local source and it is the rye I use to feed my sourdough starter.
On 11/26/2019 at 12:36 PM, ptw1953 said:A boule for my wife and I to eat, with the winter veg soup I made last Sunday morning...
That boule is so pretty. Love your scoring and the beautiful golden colour.
