Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

weedy

weedy

Where to begin?

 

i also have several large bins filled with whole dried chiles

and another filled with all the ‘modernist’ ingredient powders and such. 

 

 

B671F41B-B118-4ABC-9AEB-1EBB02FAE2D0.jpeg

93D0A297-B6FB-4247-8191-2A4E2C9DB6CB.jpeg

DBA7351F-2F25-4146-A793-92DECDAFE2DC.jpeg

weedy

weedy

Where to begin?

 

inapos have several large bins filled with whole dried chiles

and another filled with all the ‘modernist’ ingredient powders and such. 

 

 

B671F41B-B118-4ABC-9AEB-1EBB02FAE2D0.jpeg

93D0A297-B6FB-4247-8191-2A4E2C9DB6CB.jpeg

DBA7351F-2F25-4146-A793-92DECDAFE2DC.jpeg

  • Recently Browsing   0 members

    No registered users viewing this page.

×