This is a de Longhi electric oven with gas cooktop now nine years old. There is no mains gas here, so it's plumbed into two LPG tanks at the side of the house. I would like the wok burner to be hotter. Other than that, it's a great cooktop. The long burner is good for gravies or a grill pan. The trivets make sliding pots around pretty easy.
The oven has had its problems with temperature control. They
seem to be fixed after a $250 visit from a tech a month or so ago.
There is a largely useless range hood above it. Searing lamb equals smoke detector, if we had a noise detector it would go off too. Next time I would get the motor installed outside, and we've always suspected it vents into the roof cavity.
