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15 hours ago, Smithy said:chefmd, how did you shave the sprouts? The one time I tried a mandoline it took forever. I don't have a food processory in my current location, and I'm hoping for a "magic bullet" solution - that is, something less labor intensive than hand-slicing with a knife.
A Benriner mandolins works well but I often just resort to using a nice sharp knife. Cut off the root end, cut in half and shred. But I like using my knives
6 hours ago, Smithy said:chefmd, how did you shave the sprouts? The one time I tried a mandoline it took forever. I don't have a food processory in my current location, and I'm hoping for a "magic bullet" solution - that is, something less labor intensive than hand-slicing with a knife.
A Brenier mandolins works well but I often just resort to using a nice sharp knife. Cut off the root end, cut in half and shred. But I like using my knives
