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shain

shain

I was in a need of something sweet and quick, but substantial and preferably warm. So I made a "chocolate omelette". It does not really contains chocolate, only coca powder and honey. I've never seen one before, but I quite like it. An omelette has a creamy and fluffy texture that suits for a dessert. Really quick to make.

 

20160428_222038.jpg

 

2 eggs

1 full teaspoon cocoa

2 teaspoons water or milk

2-3 teaspoons honey / sugar / brown sugar / what ever (adjust to taste, I used 2 teaspoons, which is just gently sweet and I think is quite right)

a pinch of salt

some vanilla if desired

butter for pan

 

Whisk cocoa with a 2 teaspoons water or milk to make a thick paste (otherwise it will clump).
Add eggs and flavorings, including honey/sugar. Whisk well.

Cook an omelette (french style - keep it juicy).

 

shain

shain

I was in a need of something sweet and quick, but substantial and preferably warm. So I made a "chocolate omelette". It does not really contains chocolate, only coca powder and honey. I've never seen one before, but I quite like it. An omelette has a creamy and fluffy texture that suits for a dessert. Really quick to make.

 

20160428_222038.jpg

 

2 eggs

1 full teaspoon cocoa

2-3 teaspoons honey / sugar / brown sugar / whatever (adjust to taste, I used 2 teaspoons, which is just gently sweet and I think is quite right)

a pinch of salt

some vanilla if desired

butter for pan

 

Whisk cocoa with a 2 teaspoons water to make a thick paste (otherwise it will clump).
Add eggs and flavorings, including honey/sugar. Whisk well.

Cook an omelette (french style - keep it juicy).

 

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