Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

liuzhou

liuzhou

On 21/10/2015 at 1:19 AM, Naftal said:

What are the people doing in the last picture? Are they all   Dong? Is Dong food "hot" or "spicy"? I was particularly pleased to see the painting of the tea harvest :smile:  :wub:  :wub:

 

The last picture also shows the tea harvest. Yes, going by the clothes, they all appear to be Dong people.

 

Dong food does tend to be spicy. The areas of China where most live (Guizhou, Hunan, Guangxi border areas) are known for spicy food - often more so than Sichuan.

liuzhou

liuzhou

What are the people doing in the last picture? Are they all   Dong? Is Dong food "hot" or "spicy"? I was particularly pleased to see the painting of the tea harvest :smile:  :wub:  :wub:

The last picture also shows the tea harvest. Yes, going by the clothes, they all appear to be Dong people.

Dong food does tend to be spicy. The areas of China where most live (Guizhou, Hunan, Guangxi border areas) are known for spicy food - often more so than Sichuan.

×
×
  • Create New...