Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create an account.

emsny

Dining in Bruges: (a) traditional; (b) more innovative

Recommended Posts

I've looked through Bruges-related posts, but nothing in the past couple of years seems to answer my two-tined question. I'm looking for recommendations for either traditional Flemish restaurants (eel and so forth) or more innovative places (run perhaps by younger chefs) whose cooking is firmly grounded in local tradition and ingredients but gives these a personal twist. Thanks, all.

Share this post


Link to post
Share on other sites

  • Recently Browsing   0 members

    No registered users viewing this page.

×