Jump to content

  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

crunchy fried onion bits

DanM

By DanM
in Cooking

 Share

Recommended Posts

DanM

DanM

Posted
Posted

Good afternoon.

Does anyone know how to make French's crunchy onion bits at home?

Thanks!

Dan

"Salt is born of the purest of parents: the sun and the sea." --Pythagoras.

Link to comment
Share on other sites
 Share
Go to topic listing
×
×
  • Create New...