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Shelby

Shelby

38 minutes ago, heidih said:

 

@Shelby Is there a suggested bean or use associated with the sweet little jar of turmeric?

Yes :)  He says in the quarterly news letter that comes with the beans that he doesn't use much turmeric but that his friends at Burlap and Barrel had it and the staff at RG loved it.  He suggests a one-pot Turmeric Rice and Beans (saute chopped onion in oil, toss in turmeric, cumin and salt and pepper.  Ad dried beans and water to cover.  Simmer until beans are soft.  Stir in uncooked rice when you have about 20 mins left.  Cover and cook until rice is tender), Crispy Chickpeas with turmeric (cook chickpeas, drain well, toss in olive oil, turmeric, salt pepper, ginger and chili.  Transfer to baking sheet.  Bake in 400F oven until crisp about 30 mins.)

Shelby

Shelby

34 minutes ago, heidih said:

 

@Shelby Is there a suggested bean or use associated with the sweet little jar of turmeric?

Yes :)  He says in the quarterly news letter that comes with the beans that he doesn't use much turmeric but that his friends at Burlap and Barrel had it and the staff at RG loved it.  He suggests a one=pot Turmeric Rice and Beans (saute chopped onion in oil, toss in turmeric, cumin and salt and pepper.  Ad dried beans and water to cover.  Simmer until beans are soft.  Stir in uncooked rice when you have about 20 mins left.  Cover and cook until rice is tender), Crispy Chickpeas with turmeric (cook chickpeas, drain well, toss in olive oil, turmeric, salt pepper, ginger and chili.  Transfer to baking sheet.  Bake in 400F oven until crisp about 30 mins.)

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