4 hours ago, Anna N said:
But have you seen it demonstrated in any video or even mentioned? Not sure that such a small surface would prove very useful if you were seriously into dehydrating food. If you were happy with a little bit of jerky I suppose it would work.
I haven't seen video of dehydrating food in that particular fryer, but I've seen it done in fryers that don't go that low in temperature with limited success. Haven't ever tried it with mine.
i'm not seriously into dehydrating food and doubt that I ever would be, but someting like this would probably give me enough capacity.