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Hassouni

Sichuanese-themed thanksgiving?

4 posts in this topic

Due to some annoying circumstances, my Thanksgiving this year will be just myself and one of my cousins. He read my mind and asked for Sichuan turkey - I guess I'll just adapt a chicken recipe. Any other suggestions? Dry fried beans with dried cranberries perhaps?

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Lavender honey + Sichuan peppercorn glazed duck has always been a favorite of mine, I'm sure it would be just as good on a chicken?

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