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Edmunds, Birmingham


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Lots of postings on Twitter yesterday with Andy Waters posting first to say that, as of yesterday he is no longer Chef Patron and will be moving 'with his team' to the Queens in Belbroughton and then Edmunds confirming he has left but offering no other information other than that a new chef will be in place in three weeks time. Don't know if it's open between now and then. Anyone know what on earth is going on? Strange to think Edmunds will not be run by Andy Waters - it was the name of his first Michelin starred restaurant in Henley (I believe named after his grandfather) and the current place in Birmingham City Centre was pretty much built around him.

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