Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

The Leeds Kitchen by James Martin


Recommended Posts

A succinct commentary, Bapi.

Arse, indeed.

But, at least, there are as yet no claims that this is going to be "THE ONE" which will bring a Michelin star back to city. A claim which seems to accompany just about every new local opening, except Pizza Express.

John Hartley

Link to comment
Share on other sites

May this be the first time Manchester has had a 'true' celebrity chef open up? Even nowadays the general public have not a clue who Heathcote is.

This actually might work?

Could a Leeds man save Manchester? :-)

Link to comment
Share on other sites

May this be the first time Manchester has had a 'true' celebrity chef open up? Even nowadays the general public have not a clue who Heathcote is.

This actually might work?

Could a Leeds man save Manchester? :-)

Michael Caines? Gary Rhodes? Andrew Nutter?

Link to comment
Share on other sites

Gary Rhodes has had a couple of places in manchester IIRC. Nowhere current.

And yes, Andrew Nutter was a bit tongue in cheek, though he did do a fair bit of tv a few years ago.

Not sure why any of this matters though, why a James Martin branded restaurant should necessarily lift the pretty dismal standard of Manchester dining?

Link to comment
Share on other sites

 Share

  • Recently Browsing   0 members

    • No registered users viewing this page.
×
×
  • Create New...