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American Red Beers?


The Food Buster
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How about North American reds? The big seller in Canada is Rickard's Red, not too bad. Even better is my fave Irish Red from Garrison's -- so malty and colourful.

Peter Gamble aka "Peter the eater"

I just made a cornish game hen with chestnut stuffing. . .

Would you believe a pigeon stuffed with spam? . . .

Would you believe a rat filled with cough drops?

Moe Sizlack

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One of my new favorites is Two Brother's Cane & Ebel...technically a "red rye beer", not sure if that meets your criteria.

True rye and true bourbon wake delight like any great wine...dignify man as possessing a palate that responds to them and ennoble his soul as shimmering with the response.

DeVoto, The Hour

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Personally, I'm going to lean towards the hopped up examples of the syle. My favorite is Half Acre's Ginger Twin, but that recommendation is pointless as it was a limited release beer only available in Chicago.

More accessible beers would be:

-Stone Levitation

-Green Flash Hop Head Red

-Bear Republic Red Rocket

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