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Lebanese Cheese pie


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So I was at a store that is run by a Lebanese family that has an amazing Deli with lots of yummy ready to eat items (baba ghanouj, hummus, pitas made to order, kebab, etc) and I had an amazing cheese pie filled with feta, kalamata olives, and (I think) pine nuts. As I tend to do when I find something I like, I want to figure out how to make it at home so I don't have to wait for the store to open to satisfy my craving. It looked like this, the third one from the right:

barbur deli.jpg

Any thoughts on how I might go about making it at home?

Much thanks for anyone's thoughts on the subject!

Edited by Genkinaonna (log)

If you ate pasta and antipasto, would you still be hungry? ~Author Unknown

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