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Food articles from non-food magazines


edwardsboi
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Of course, you'd expect food articles from food magazines that are specifically all about food like the now deceased Gourmet, Bon Appetite, Cook's Illustrated, etc...

But, what are the other best foodie articles from non-food magazines?

Right now, all I can think of is the New Yorker magazine for its food issue and Vogue for its articles written by Jeffrey Steingarten. Am I missing anything else?

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"New Yorker" usually has one big food issue a year (I think it shows up around August or September).

I get American Express's "Departures" magazine (no, I don't have the Black card!), which usually has one or two interesting articles about food.

Oh, and "Sunset" and "Coastal Living," and of course "Martha Stewart Living."

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