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Neat drink in Tucson - a "Botanical"

Penwu

By Penwu
in Spirits & Cocktails

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Penwu

Penwu

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I was looking for bars in Tucson to work in this winter, and checked out (among others) a place called NoRTH. Right off the bat, I noticed they had a nice garnish tray of the usual citrus, plus fresh sprigs of mint, terragon, and fennel, and a couple types of fresh berries. The friend I was with picked a drink off their small cocktail menu to try, called a Botanical. It was very good, so I asked the bartender for the recipe:

Muddle:

1/4oz lime

1/4oz simple

1/4oz Drambuie

2 thin slices cucumber

1 sprig terragon

Add 1 1/2oz gin, shake

Strain over rocks, top with a splash of tonic

Garnish with another sprig of terragon and a cucumber slice

Edited by Penwu (log)
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