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Autumnal harvest salad (Thanksgiving)


Gifted Gourmet

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Autumnal harvest salad (Thanksgiving)

Serves 6 as Salad.


Ingredients:

  • 3/4 c canola oil
  • 1/4 c dried cranberries
  • 1/4 c balsamic vinegar
  • 2 T fresh lemon juice
  • 1/2 tsp salt
  • 1/2 tsp prepared mustard
  • 1/4 tsp ground black pepper
  • 1 T honey

Directions:


Puree all ingredients in a food processor or blender until combined. The cranberries will remain a bit chunky.


This recipe for Cranberry-French Dressing serves/makes 1 cup


Keywords: Salad, Dinner, Kosher, Easy, Fruit

( RG1918 )

Melissa Goodman aka "Gifted Gourmet"

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