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Garlic Bread


tanabutler

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Garlic Bread

This is the recipe (approximately) for Susan's Garlic Bread. This is the garlic bread that gave my burgeoning catering business its biggest boost, back in the day. Proportions are approximate.

  • 1 stick softened salted butter
  • 3 T grated parmesan cheese (coarse grate)
  • 2 minced garlic cloves
  • 1 tsp Italian seasoning

Mash everything together with a fork. Slather evenly onto bread with a spatula.

Susan would either do rounds or slabs (cut the loaf lengthwise, then into sixths or eighths) of Alfaro's 4-Seed baguettes, and put under the broiler until molten and just browning around the edges.

I'd stack that garlic bread up with any recipe/technique in the world.

Keywords: Side, Bread

( RG1083 )

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