Jump to content

  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

champagne vinegar

edwardsboi

By edwardsboi
in Kitchen Consumer

 Share

Recommended Posts

edwardsboi

edwardsboi

Posted
Posted

I'm going to need some champagne vinegar for a recipe, but I don't already have one so I'm open to any suggestions. I tend to see O champagne vinegar a lot in stores, but I also have access to Whole Foods and Trader Joe's as well.

And, without tasting it before, is there anything I should look for when buying champagne vinegar?

Link to comment
Share on other sites
RobertCollins

RobertCollins

Posted
Posted

Last winter I made a bit and it cost too much for that taste. I think I could dup it with a bit of white whine, commercial, vinegar diluted a bit to your taste.

My suggestion, don't waste the money unless you can taste the difference.

Robert

Seattle

Link to comment
Share on other sites
 Share
Go to topic listing
×
×
  • Create New...