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lilyhotel

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It is one of the most standard pastries in Hong Kong

The glutinous rice ball is dusted with dried coconut on the outside. The outer layer is made of a rice flour dough and the inside is typically filled with a sweet filling. The most common fillings are: sugar with coconut and crumbled peanuts, red bean paste, and black sesame seed paste.

welcome to my blog: chinese food picture

http://www.chinesefoodpicture.com

It's mainly about Chinese food and drinks.

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