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Turkey Mold Competition


Andrew Fenton
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Wow, there are some creative people out there.

I gotta say that along with the meta turkey, I really like the matzoh ball turkey, just because I love matzoh balls.

My fiancé's only reaction was "ewwwww," though. No love for the turkey molds. :raz:

"I know it's the bugs, that's what cheese is. Gone off milk with bugs and mould - that's why it tastes so good. Cows and bugs together have a good deal going down."

- Gareth Blackstock (Lenny Henry), Chef!

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