Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

into the kitchen


IndolentAgain

Recommended Posts

Has anyone tried Into the Kitchen's culinary voyeur experience. Visit from 3pm at one of the restaurants (Splendido, North 44 etc) chat with the chef and crew about the menu, experience the full preparation for the restaurant for the evening and then sit down with a multi course tasting menu.

Seen on breakfast television on CP24 this morning.

www.intothekitchen.com

Link to comment
Share on other sites

  • 3 weeks later...

Sounds like a great deal of fun. Hopefully somebody will go and fill us all in.

At a glance, I'm wondering if this a service/product that's already been established in other cities. I suspect there would be a market in many places across the country; add an element of learning to the dining experience.

Peter Gamble aka "Peter the eater"

I just made a cornish game hen with chestnut stuffing. . .

Would you believe a pigeon stuffed with spam? . . .

Would you believe a rat filled with cough drops?

Moe Sizlack

Link to comment
Share on other sites

i emailed when i first saw it on BT and requested information primarily about the cost... here's what i received:

The cost of the culinary program is 500.00 plus applicable taxes for a day

in the kitchen at a choice of 7 A-list restaurants.. followed by a

customized tasting menu . Additional tasting menus are 150.00 each plus

taxes.

Bookings can be made by calling 416.399.1658

Bon Appetit,

Louise

Link to comment
Share on other sites

×
×
  • Create New...