Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Butterflies perched on top of a cake


beacheschef

Recommended Posts

A photo of the finished butterflies.

I made them with pastillage rolled very thin and cut with a cookie cutter. The wings were dried over cotton balls to curl. I used luster dust mixed with a drop or two of water to paint them, then glued them together with royal icing. They were also glued to wires, so they would appear to "float" above the cupcakes.

I have to admit, the "wow factor" was certainly achieved!

gallery_12089_4443_259025.jpg

gallery_12089_4443_1240250.jpg

Beaches Pastry

May your celebrations be sweet!

Beaches Pastry Blog

Link to comment
Share on other sites

Well done - they're gorgeous.  Did they hold up well?

Thank you.

Yes - the butterflies have held up well.

However, I didn't load the cupcakes into the boxes and place the butterflies on top until the morning of delivery. I didn't want the butterflies in the refrigerator.

I will follow up with one of the recipients to see how they held up a few days later.

Beaches Pastry

May your celebrations be sweet!

Beaches Pastry Blog

Link to comment
Share on other sites

Well done - they're gorgeous.  Did they hold up well?

Thank you.

Yes - the butterflies have held up well.

However, I didn't load the cupcakes into the boxes and place the butterflies on top until the morning of delivery. I didn't want the butterflies in the refrigerator.

I will follow up with one of the recipients to see how they held up a few days later.

I just spoke to a woman who was given one of these gifts - she placed her box in the refrigerator overnight with the butterflies on the cupcakes. The butterflies were fine, still firm and not absorbing moisture yet.

Beaches Pastry

May your celebrations be sweet!

Beaches Pastry Blog

Link to comment
Share on other sites

×
×
  • Create New...