Hello everyone,
I was working as a Software Developer for the past few years in a reputed company. A majority of the workers lost their job due to the financial crisis faced during COVID-19. I also lost my job during the first wave of the COVID-19. I tried to reach many other professional companies but most of them were not hiring new employees due to low budget. Till now I was living by selling cake that I baked myself.
I'm living with the amount that I saved. With the help of my parents, I'm planning to start a Cakeshop. In addition, planning to sell everyone's favorite Ice Cream too
I know that I would be a risk to start a business now but I've no other option to move forward. Choosing the right equipment from freezers to scoops can be very overwhelming. We cannot compromise on the quality of the equipment as it affects the business. As I'm new to the Ice Cream business I need some suggestions on choosing different equipment.
Can anyone help me to choose high-quality equipment?
Thanks!