Jump to content


new member
  • Content Count

  • Joined

  • Last visited

Recent Profile Visitors

The recent visitors block is disabled and is not being shown to other users.

  1. Beyond the food saver type system, any suggestions on how to seal a box of molded/filled chocolates to help extend self life? Any systems that aren’t too costly for a someone just starting out to make hobby to business jump?
  2. Thanks. I’ve just been using air to blow excess cocoa butter out at end but wanted to make sure I wasn’t creating an potentially environment for something to grow or contaminate anything.
  3. I have a Husky HVLP sprayer that I bought at Home depot on advice. Works well for my small volume needs. My question is how do you guys clean them? I was made aware that cocoA butter can go rancid, so any suggestions on what to use and technique to clean this sprayer? A friend suggested Steamine tablets. I’m still at the high end hobbyist- trying to become more than a hobby stage so I’m not familiar with these. Any advice? Thanks. Soleil
  • Create New...