eugenep

A food processor that isn't ugly to look at

By eugenep, March 30, 2019 in Kitchen Consumer

Allagash Brewing Co. wins James Beard Award 2019

By eugenep, June 21, 2019 in Beer

Asado/Santa-Maria style grill

By eugenep, August 15, 2022 in Kitchen Consumer

BBQ and Texas crutch (foil wrap) vs. not wrapping

By eugenep, April 12, 2020 in Cooking

Beer cocktail recipes: I'm serious

By eugenep, February 14, 2019 in Beer

bourbon barrel aged stout beers

By eugenep, April 10, 2019 in Beer

cacio e pepe (pasta w blk pepper and romano cheese)

By eugenep, October 30, 2018 in Cooking

can i make 40 garlic clove chicken using peeled garlic?

By eugenep, June 12, 2019 in Cooking

Can i substitute (fermented) white wine lees for red wine lees?

By eugenep, October 3, 2019 in China: Cooking & Baking

ChatGPT A.I. and solving the "why" in cooking 1 2

By eugenep, February 9, 2023 in Food Traditions & Culture

Cooks Illustrated COCKTAIL RECIPE BOOK

By eugenep, September 5, 2019 in Spirits & Cocktails

Different and Authentic Series about Regional Yunnan Cuisine

By eugenep, October 1, 2019 in Food Media & Arts

Dinner party disaster stories - and how did it end?

By eugenep, February 25, 2019 in Food Traditions & Culture

Disruptive technology may change the whisk(e)y industry - Economist mag

By eugenep, April 30, 2019 in Spirits & Cocktails

Does anyone know how to access Charlie Trotter's Kitchen Sessions videos?

By eugenep, December 29, 2019 in Food Media & Arts

Does anyone own a Kamado Joe Jr or similar kamado grill?

By eugenep, December 23, 2020 in Kitchen Consumer

Does braising in MSG-filled liquid pull flavor out or put flavor in?

By eugenep, December 23, 2018 in Cooking

Does pink curing salt make meat taste better and can you recommend any book-recipes?

By eugenep, July 14, 2022 in Cooking

• Charcuterie

Gaggia vs Jura coffee/espresso makers

By eugenep, September 17, 2020 in Kitchen Consumer

Have you noticed a change in King Arthur all purpose flour?

By eugenep, June 30, 2020 in Kitchen Consumer

HELP! my stove broke. Can you recommend a quick substitute - such as Control Freak? 1 2

By eugenep, February 1, 2019 in Kitchen Consumer

How do you cook dried, preserved duck?

By eugenep, November 30, 2022 in Cooking

how to choose best green coffee beans

By eugenep, September 4, 2019 in Coffee & Tea

How to cope with repressing that strong desire for a 2nd beer

By eugenep, May 15, 2019 in Food Traditions & Culture

How to separate a small piece of frozen meat/veg when it is frozen in a giant block w/o defrosting the whole thing?

By eugenep, January 1, 2022 in Cooking