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  1. gandhirestaurant

    Service at a Restaurant

    Hi, Being Friendly :Good service in the restaurant industry means friendly, welcoming Indian Restaurant. A restaurant owner should not strive to avoid bad service, but she should strive to encourage the exceptional service that occurs when service workers take a genuine interest in their customers. Being Available: Good customer service simply means being available. Customers who can see managers, hosts and waitstaff are more likely to give employees the opportunity to offer good customer service by making requests. Many diners are hesitant to actually walk into the bar or to the counter to ask for something, and a customer should never have to shout into the kitchen. Being Exceptional: Customers can get good food and decent customer service almost anywhere. Thank You