Hi guys. First post here.
Just wanted to ask what you guys would recommend for a novice chocolatier to use as an airbrush for my chocolates?
i want a fairly inexpensive (Badger??) airbrush that you can use with compressed air can, rather than the expense of a compressor. Is this possible?
I only use it very sporadically for chocolates for friends etc, so don't really want to be splashing out.
Thanks!!