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localbest

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  1. Woodyard Bar-B-Que joint is a no-frills wood slat house and lumberyard, with a few tables, an ordering counter and a lingering smokey smell to draw you in. Smoked meats are their claim to fame (the thick cut house-smoked bacon makes its way into almost everything on the menu), along with the burnt end chili filled with smoked ground beef and beans, and topped with those perfect charred bits of beef brisket.
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