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chefzoso

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  1. There's an incredible line-up for a new event called Chef & Brew in Denver. It's and is happening on November 15th at The Historic Oriental Theater in the Highlands. It challenges 12 chefs and 12 brewers to come up with the ultimate beer and food pairings. More info: www.chefandbrewfestival.com Here are the participants: Participating Breweries: Breckenridge Caution: Brewing River North Funkwerks Crooked Stave Wit's End Strange Brewing West Flanders Brewing Wynkoop Elevation Brewing Hogshead Brewery Prost Brewing Participating Chefs: Troy Guard - TAG Burger Elise Wiggins - Panzano Brendon Doyle - City O' City Chris Cina - Ghost Plate and Tap Jensen Cummings - Row 14 Travis Masar - Uncle Jay Leandro - Pub 17 Victoria Vittori - Crock Spot Cory Treadway - Wynkoop Brewing Sean McGaughey - Aria/Opus Taylor Drew - Russell's Smokehouse Shelia Lucero - Jax Denver More info: www.chefnbrewfestival.com
  2. Yesterday I had a chance to taste The Rocky Mountain Oyster Stout....made by Wynkoop in Lodo, Denver...they actually use roasted bull testicles in the brewing process....I was rich, and malty with some ahem "nutty" coffee flavors!...The brewmaster Andy Brown will be puring it at our chefnbrewfestival Nov 15 in denver....
  3. My biggest one would be Todd English....He also seemed like a media creation....One famous Chef whose restaurants never disappoint in Jose Andres
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