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TexasFudge

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  1. Im sorry for bringing up old threads but im trying to price enrobers and so far the only one Ive looked at is Hilliards and they seem a little high. Im on the perfect website now and im trying to download their catalog. I live in Texas so how much is the mini-enrober and could it be shipped to Texas?
  2. That cutter is quite impressive...have you considered making a few more to sell? I would be interested in one.
  3. I want to ask the chocolatiers here on the board if you have ever considered using another method to keeping chocolate warm and able to work with? I only ask because I was up early this morning making truffles and I had the tv on for some background noise. A commercial for this contraption called a nuwave oven came on and one of the examples they used was on chocolate. He kept the chocolate on 100 degrees and it stayed on exactly 100 degrees the entire time. I paid almost a grand for my used tempering machine and its alot of work. Anyway, I know that ads arent always truthful but this product claims to keep whatever you cook at a precise temp. and I was just thinking that it might not temper your chocolate from the beginning but that it would really help it maintaining the temper while you are working. Anyone else see the infomercial or think this product would help? I find that when im working....the phone will ring or a customer will walk in or something will delay my work and its a hassle when I have to stop what Im doing because the chocolate is now out of temper. By the way, its called the nu wave oven pic
  4. Thanks Kerry for responding to my post. I saw some really pretty packaging in those threads but I didn't see any packaging for tablets. I was hoping to find a place that carried packaging similar to what ghirahdelli uses for their tablets/candy bars.
  5. Hello all; this is my first post and I want to thank this site for the wonderful information that I have received thus far. I am a chocolatier who has decided to take the leap and turn this into a full-time business. I have a game plan and have bought everything that I need slowly so that I have no debt. I have developed a small clientel that buy from me on a regular basis. What I want to do now is appeal to a bigger crowd with packaging that will attract them to try me out. So far, I've only bought candy boxes from papermart.com and they work okay for my molded chocolates. What I'm looking for is for the big candy bar boxes that the people from ghirahdelli use to package their bars. I am also curious as to where you all buy your boxes/packaging. I would love to have a box custom-made with my name and logo on it. Also, how much do you spend on your packaging? Thank you all in advance and I look forward to participating more in these forums!
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