In Costa Rica I cant buy Almond flour or meal, so I make my own. My problem is I cant get it fine enough. I Grind in a grain mill for the rough grind and put it back in the oven to dry. Then I use my old Cuisinart to finish, which does not do a good enough job. My question is. Since I cant afford a Robot Coupe R2 like I used when I worked. Is there another food processor that will cut the almond and sugar mixture to a flour or at least a meal fine enough for use in paste, Dacquoise, Macarons and Marzipan. Thanks Jimmy
