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IndyRob

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Topics posted by IndyRob

  1.  

    'Finger Lickin' Now Not So 'Good'

    By IndyRob, in Ready to Eat

    • 12 replies
    • 3,052 views
  2.  

    "Come Dine With Me" on BBC America

    By IndyRob, in Food Media & Arts

    • 6 replies
    • 3,538 views
  3.  

    "How would you like those eggs cooked?" 1 2

    By IndyRob, in Food Traditions & Culture

    • 36 replies
    • 11,303 views
  4.  

    A Cooler Topic

    By IndyRob, in Kitchen Consumer

    • 10 replies
    • 2,295 views
  5.  

    A Kitchen Reference Phone App

    By IndyRob, in Food Traditions & Culture

    • 9 replies
    • 1,939 views
  6.  

    Are Tomatoes Over-Represented in the Fruit/Veg Sauce World?

    By IndyRob, in Cooking

    • 5 replies
    • 1,234 views
  7.  

    Asian Carp

    By IndyRob, in Food Traditions & Culture

    • 6 replies
    • 2,211 views
  8.  

    Asian Tiger Shrimp

    By IndyRob, in Food Traditions & Culture

    • 3 replies
    • 4,645 views
  9.  

    Awful to Good

    By IndyRob, in Cooking

    • 10 replies
    • 1,579 views
  10.  

    Cacio e Pepe (and recipes in general)

    By IndyRob, in Food Traditions & Culture

    • 11 replies
    • 2,396 views
  11.  

    Can I Brine Chicken and Pork Together?

    By IndyRob, in Cooking

    • 11 replies
    • 10,421 views
  12.  

    Chef Hunter

    By IndyRob, in Food Media & Arts

    • 2 replies
    • 1,485 views
  13.  

    Chicago Dog Sauce

    By IndyRob, in Food Traditions & Culture

    • 0 replies
    • 814 views
  14.  

    Compare and Contrast: Sous Vide, Poaching and Confit

    By IndyRob, in Cooking

    • 0 replies
    • 3,388 views
  15.  

    Cream Cheese Brands

    By IndyRob, in Kitchen Consumer

    • 6 replies
    • 656 views
  16.  

    Do many people make their own bagels?

    By IndyRob, in Food Traditions & Culture

    • 5 replies
    • 913 views
  17.  

    Does Cooks Source Editor Claim Web is Public Domain? 1 2

    By IndyRob, in Food Media & Arts

    • 30 replies
    • 5,120 views
  18.  

    Dry Cured (uncooked) Meats

    By IndyRob, in Kitchen Consumer

    • 6 replies
    • 3,777 views
  19.  

    eGullet.social?

    By IndyRob, in Food Media & Arts

    • 7 replies
    • 646 views
  20.  

    French Crullers

    By IndyRob, in Pastry & Baking

    • 5 replies
    • 4,395 views
  21.  

    Internet Reviews/Ratings

    By IndyRob, in Food Media & Arts

    • 11 replies
    • 2,503 views
  22.  

    Jerk-spiced/jerked turkey

    By IndyRob, in Cooking

    • 4 replies
    • 1,137 views
  23.  

    Mac & Cheese at Arby's

    By IndyRob, in Ready to Eat

    • 3 replies
    • 4,287 views
  24.  

    Marilyn Hagerty Goes Viral 1 2 3

    By IndyRob, in Food Traditions & Culture

    • 67 replies
    • 7,737 views
  25.  

    Mercato Italiano @ Meijer

    By IndyRob, in Kitchen Consumer

    • 2 replies
    • 911 views
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