I know the husband and wife chef team, the Jordans, fairly well. After living in Las Vegas for 26 years, a founding member of Slow Food Las Vegas, an active participant in the local food producer movement in Las Vegas and creator of the university producer to chef program, I found this loss to be jaw-dropping. This restaurant was THE restaurant, over the last decade plus, to take your wife or sweetheart for Valentine’s or birthday off the strip. The food was spectacular, service was impeccable and truly a night to remember. This is a terrible loss for the Las Vegas dining scene and in particular for locals. On another loss not mentioned here was Nora’s Wine Bar’s closing the same week, probably my favorite place to drop in when chef/owner Giovanni was cooking. Giovanni was also a cofounder of Slow Food Las Vegas and its first president. All I had to do was sit down and ask Giovanni to just cook whatever he thought was good. Not only was the food spectacular and the service great but the food was sequenced in such a way to surprise and delight your senses. I feel like I’m writing an obituary. What a loss!