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C.Sativum

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Everything posted by C.Sativum

  1. So many great ideas in this thread! I love marshmallow making -- but since I don't own a stand mixer I use a 9-speed Kitchenaid hand mixer. It actually works pretty well. Jasmine tea is a favorite around my place... the flavor is subtle but awesome. I find Stassen brand has the most pronounced jasmine flavor; other brands I've tried must be brewed very strongly (or reduced) in order to have enough flavor for a full batch. Mexican chocolate is also a great combo - I just make chocolate marshmallows and dust them in a mixture of cinnamon, powdered sugar, and starch. I prefer arrowroot starch over corn, although I'll use the latter in a pinch. I've also done what I called "horchata" flavor, which was just a light vanilla marshmallow with the same cinnamon coating as the Mexican chocolate. Lastly, might I add that toasting them over a gas stovetop (or any other fire for that matter) is practically required?
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