Hello. I'm new to post here but I've been a reader for years. I'm also fairly inexperienced to these types of forums in general so I hope you'll excuse my post if I'm in the wrong spot. I've made a query here and online and I was unable to find what I'm searching so I decided to just ask. I have a PS SousVide Pro that I bought this month with plans to use it in my small kitchen operation. There are countless benefits for us in my work, and I'll spare you, but I'm beginning to make some cooks and record notes. I'm constantly trying, on a personal level, to be more organized. And, my ultimate goal in my kitchen is to record, tweak, record, and become absolute....so I can create a product that my very small and less skilled team can reproduce. During my trials, I want to have control and variation recorded to the finest detail. I use a recipe manager "Paprika", Google Drive/Docs, I purchased SousVide Dash today, etc+. So my question is this, 'Is there a spreadsheet or efficient note-taking template, that you guys use to record details of your sous vide cooks?' Thank you for your help and I really love and appreciate my opportunity to absorb the cuisine and tech details the great egullet community has shared.
