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Chris Hennes

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Topics posted by Chris Hennes

  1.  

    Imperfect, Misfit, Etc. (The Food Delivery Services) 1 2 3 4 33

    By Chris Hennes, in Kitchen Consumer

    • 818 replies
    • 70,499 views
  2.  

    Top Chef: Season 6 – Las Vegas 1 2 3 4 25

    By Chris Hennes, in Food Media & Arts

    • 608 replies
    • 107,917 views
  3.  

    Your Daily Sweets: What are you making and baking? (2012–2014) 1 2 3 4 24

    By Chris Hennes, in Pastry & Baking

    • 582 replies
    • 115,639 views
  4.  

    Confections! What did we make? (2012 – 2014) 1 2 3 4 23

    By Chris Hennes, in Pastry & Baking

    • 573 replies
    • 104,097 views
  5.  

    Cooking with "Modernist Cuisine at Home" (Part 1) 1 2 3 4 23

    By Chris Hennes, in Cooking

    • 565 replies
    • 154,645 views
  6.  

    Lunch! What'd ya have? (2012–2014) 1 2 3 4 22

    By Chris Hennes, in Cooking

    • 549 replies
    • 137,070 views
  7.  

    Cooking with Myhrvold and Migoya's Modernist Pizza 1 2 3 4 22

    By Chris Hennes, in Cooking

    • 549 replies
    • 62,488 views
  8.  

    Top Chef: Masters 1 2 3 4 14

    By Chris Hennes, in Food Media & Arts

    • 344 replies
    • 62,365 views
  9.  

    eG Foodblog: Chris Hennes (2012) - Chocolate, Tamales, Modernism, etc. 1 2 3 4 14

    By Chris Hennes, in Food Traditions & Culture

    • 325 replies
    • 61,092 views
  10.  

    "Modernist Cuisine at Home" by Myhrvold and Bilet 1 2 3 4 12

    By Chris Hennes, in Cookbooks & References

    • 288 replies
    • 54,278 views
  11.  

    eG Foodblog: Chris Hennes - Pork and chocolate, together at last! 1 2 3 4 11

    By Chris Hennes, in Food Traditions & Culture

    • 259 replies
    • 54,782 views
  12.  

    Oreo Cookies 1 2 3 4 10

    By Chris Hennes, in Ready to Eat

    • 244 replies
    • 48,090 views
  13.  

    Cooking from "Fiesta at Rick's" by Rick Bayless 1 2 3 4 10

    By Chris Hennes, in Mexico: Cooking & Baking

    • 225 replies
    • 72,003 views
  14.  

    Scotch Whisky: The Topic 1 2 3 4 9

    By Chris Hennes, in Spirits & Cocktails

    • 203 replies
    • 39,016 views
  15.  

    Cooking with Dorie Greenspan's "Around my French Table" 1 2 3 4 8

    By Chris Hennes, in France: Cooking & Baking

    • 195 replies
    • 87,147 views
  16.  

    Best Fast Food Burger 1 2 3 4 7

    By Chris Hennes, in Ready to Eat

    • 173 replies
    • 48,090 views
  17.  

    Modernist Bread Preview: What we've seen so far 1 2 3 4 7

    By Chris Hennes, in Pastry & Baking

      
    • 171 replies
    • 26,797 views
  18.  

    Modernist Pizza 1 2 3 4 7

    By Chris Hennes, in Cookbooks & References

    • 170 replies
    • 18,259 views
  19.  

    Cooking with Rick Bayless's "More Mexican Everyday" 1 2 3 4 7

    By Chris Hennes, in Cooking

    • 166 replies
    • 37,170 views
  20.  

    Modernist Ingredient Kits 1 2 3 4 7

    By Chris Hennes, in Kitchen Consumer

    • 153 replies
    • 33,796 views
  21.  

    Report: 2009 Heartland Gathering in Kansas City 1 2 3 4 6

    By Chris Hennes, in The Heartland: Dining

    • 137 replies
    • 37,081 views
  22.  

    Gardening: 2012 Season 1 2 3 4 5

    By Chris Hennes, in Food Traditions & Culture

    • 120 replies
    • 17,426 views
  23.  

    Anthony Bourdain: No Reservations Season 6 1 2 3 4 5

    By Chris Hennes, in Food Media & Arts

    • 119 replies
    • 34,331 views
  24.  

    Cooking with Madhur Jaffrey's Vegetarian India 1 2 3 4

    By Chris Hennes, in Cooking

      
    • 95 replies
    • 15,235 views
  25.  

    New Orleans 2022: A brief foodblog 1 2 3 4

    By Chris Hennes, in Food Traditions & Culture

      
    • 92 replies
    • 10,253 views
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